文献类型：期刊文章

作　　者：娄永根[1] 程家安[1]

机构地区：[1]浙江大学植物保护系,杭州310029

出　　处：《生态学杂志》

年　　份：2001

卷　　号：20

期　　号：2

起止页码：66-69

语　　种：中文

收录情况：AJ、BDHX、BDHX2000、BIOSISPREVIEWS、CAS、CSCD、CSCD2011_2012、GEOBASE、IC、JST、RCCSE、SCOPUS、WOS、ZGKJHX、ZR、核心刊

摘　　要：Insects possess two kinds of chemical sensory organ,olfactory organ and gustatory organ,by which they can perceive chemical cues in the circumstance and subsequently make a series of corresponding behavioral responses.From perceiving chemical cues to making behavioral responses,it involves in information coding,proceeding and integration to chemical cues at various level in insect nerve system.New pest control methods will be developed with the elucidation of insect chemical sensory mechanisms.

关 键 词：昆虫 化学感觉机理  嗅觉 味觉

分 类 号：Q966]